Living Out the Ministry of Hospitality with Bri McKoy | Episode 50

About today’s episode…

In today’s episode, Mary Scott and Rachel talk with Bri McKoy! Bri is a military wife, food blogger and the author of the book “Come and Eat: A Celebration of Love and Grace Around the Everyday Table.” Bri is a serious JOY BOMB! We talk about everything from hosting vs. entertaining to deployments and everything in between.

If you feel that "in-between" or "bopping around" describes your season of life, or one that you're anticipating, this episode is for you! We pray you leave with practical ideas of how to make places home, invite the Lord into your future and prepare your heart to "go" while also being present.

A few things we mentioned…

“Bread and Wine” Shauna Neiquist

Chicken enchilada recipe - cooking light

Our Savory Life (Bri’s Website)

Come and Eat (Bri’s Book)

Bri on instagram

Mint simple syrup / cold brew

Her Starbucks order:
Iced Grande Starbucks Double Shot
Heavy Cream rather than 2% milk
1 pump classic syrup

Lettuce Keeper

“Atomic Habits”


The Enneagram Test